DINNER

Baby Young Quail (Flambe) (1) $9.95

South Sea Shark's Fin Soup (For two) $32.95

Glazed Walnut Prawns $21.95
Jumbo prawns deep fried, then smothered with light mayonaise, garnished with glazed walnuts

Sauteed Crystal Scallops $25.95

Prawns with Empress Sauce $21.95
Shelled prawns, green peppers, onions in black bean sauce

Empress Dungeness Crab in Shell $40.95

Steamed Lobster $40.95
Steamed fresh lobster with ginger and green onions.

Phoenix and Dragon $21.95
Cubes of boneless chicken and shelled prawns sauteed with wine, fresh chopped ginger, bamboo shoots and mushrooms.

Pressed Duck $20.95
Served in sweet and sour sauce and garnished with crushed almonds

Shang Hai Duck Delight (Advanced Notice) $45.00
Cook in Shang Hai style sauce.

Empress Roast Duck w/Pineapple (1/2) $21.95
Cook in Shang Hai style sauce.

Manchurian Beef $20.95
Cubes of beef sauteed with mushrooms, onions-a favorite recipe of Emperor Ch'ien Lung

Mongolian Lamb $21.95
Slices of lamb stir fried in five spice sauce a favorite of Khan's court

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Credit Card Non-Transferable

Minimum Charge $10.00

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